Our take on this slightly spicy Belgian favorite pairs fruity ester aromas reminiscent of citrus fruit with the flavor of mangos. Candi sugar lends a subtle sweetness while finishing with a refreshing, lightbodied effervescent tingle.
IBUs: 18 - 23
ABV: 4.8% - 5.3%
OG: 1.047 - 1.051
FG: 1.010 - 1.014
Difficulty: Intermediate Color: Deep Gold