Product Overview
Juicy and fruity, this strain is perfect for East Coast IPAs. Juice's ester profile will bring out the aromas and flavors of new school hops creating a fantastic finished beer. Just be sure to keep a close eye out during fermentation, this strain will climb right out of your fermenter if it doesn't have much head space.
- Temp: 64-74°F,18-23°C
- Flocculation:Â Medium
- Attenuation:Â 72-76%
- Cell Count:Â 200 Billion
White Labs Equivalent:Â WLP095
Wyeast Equivalent:Â N/A
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Usage Instructions:
- ​Store refrigerated until ready to pitch
- Shake and kneed pouch to homogenize slurry
- Sanitize the sealed pouch
- Open and pitch entire contents into well-aerated wort
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Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section.
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